Army Cooks and Bakers
1916 Bakery
Company September 1999
According to 1916 edition of the Manual for Army
Bakers, the bakery company baked bread for the
troops in the field and in garrison. Since the bread
ration in 1916 consisted of 18 ounces per man ... (Continued)
A Cook with the
Blackhorse Regiment in Vietnam September 1999
My interest in food began early with the family
bakery. My grandfather operated Hersey's Bakery
until 1946, when he died. I went to work in the
bakery for my uncle Bill when I was 12 ... (Continued)
Cook under fire: The
story of Technician Fifth Grade Eric G. Gibson
August 1999
When the 30th Infantry Regiment hit the beach at Anzio,
Italy, in January 1944, one of those to go ashore as a
Quartermaster-turned-Infantryman, was the First Cook
assigned to India Company ... (Continued)
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